Offices may use ‘perks’ of food and coffee to tempt home-workers back

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Delivery of fresh food directly to employees’ desks or homes, the opening of coffee hubs to attract staff into the office to experience the “buzz”, and pre-booked time slots for the staff canteen are all on the menu for workplace catering in the post-pandemic world, according to one of the sector’s largest operators in Ireland.

Read more • irishtimes.com

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