Beans

How to Roast Coffee Beans in a Wok

I love coffee. I’d heard about roasting my own coffee beans at home, but so many roasters out there cost a lot of money. Then there’s the option of converting a hot-air popcorn popper into a roaster, but I’m not handy enough to trust myself there. Then I read a book where a woman was roasting coffee beans over an open flame in a frying pan in Africa….it made me want to give it a shot. It’s very easy, and worth it for the flavor and appreciation you gain for coffee in general!!! Hope you enjoy!

Supplies:
Wok
Wooden Spoon
Colander
Heat-Safe Bowl & Foil
Green Coffee Beans – (Check out http://www.deansbeans.com !!!)
Air-tight Container for Storage once cooled. (store in a dry, room temperature place with little or no sunlight to ensure the beans retain maximum flavor!)

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